Welcome To The Pasta Workshop!
On Sunday, October 13th learn to craft fresh, authentic pasta using grain harvested from The Gardens of Southeastern North Carolina!
Discover the Art of Pasta-Making!
Welcome to The Pasta Workshop, an immersive culinary experience that brings the rich tradition of pasta-making to life using the finest local ingredients. In this hands-on class, you will learn to create delicious, homemade pasta from scratch, using grain harvested directly from The Gardens of Southeastern North Carolina!
We’ve partnered with Alyssa Larson from What The Fork to bring you this unique farm-to-table pasta-making experience. Whether you’re a beginner or an experienced cook, The Pasta Workshop offers a unique opportunity to connect with local agriculture and take your culinary skills to new heights.
Event Details:
Date: Sunday, October 13th, 2024
Time: 4:00 PM - 7:00 PM
Cost: $60 per person
Your Ticket includes:
For $60 per person, enjoy a self-guided tour of The Gardens, expert instruction from Alyssa Larson of What The Fork, and all the ingredients and tools you need to make fresh pasta. Your ticket also includes one FREE drink and a complimentary wood-fired pizza to complete your farm-to-table experience!
Come roll up your sleeves, embrace the process, and taste the difference that fresh, local ingredients make!